Sugared Campfire Donuts
Hello friends, welcome to Donuts Recipe. Today we are going to make Sugared Campfire Donuts.
Turn refrigerated biscuits into delicious, sugary donuts.
Recipe Summary for Sugared Campfire Donuts
- preparation: 5 minutes
- cook: 5 minutes
- total: 10 minutes
- Servings: 8
- Yield: 24 donuts
Ingredients for Sugared Campfire Donuts
- ½ cup white sugar
- ¼ teaspoon ground cinnamon
- 1 (10 ounce) can refrigerated biscuit dough
- 3 tablespoons melted butter

Directions for Sugared Campfire Donuts
- Toss together the sugar and cinnamon in a bowl, set aside. Cut each biscuit into thirds, and roll into balls.
- Skewer on a toasting fork, and cook over hot coals, turning constantly, until golden brown. Dip into melted butter, then roll in cinnamon sugar.
Sugared Campfire Donuts
- Servings Per Recipe: 8
- Calories: 199.4
- % Daily Value *
- protein: 2.4g 5 %
- carbohydrates: 27.7g 9 %
- dietary fiber: 0.3g 1 %
- sugars: 15.1g
- fat: 9.1g 14 %
- saturated fat: 4g 20 %
- cholesterol: 11.8mg 4 %
- vitamin a iu: 136.1IU 3 %
- niacin equivalents: 1.5mg 12 %
- folate: 20.1mcg 5 %
- calcium: 20mg 2 %
- iron: 0.9mg 5 %
- magnesium: 6.1mg 2 %
- potassium: 58.5mg 2 %
- sodium: 380.3mg 15 %
- thiamin: 0.1mg 14 %
- calories from fat: 81.8