sarah
Air Fryer Donut Sticks
Turn a sheet of crescent dough into homemade cinnamon and sugar doughnut sticks, cooked in the air fryer, and served with fruit jam, syrup, honey, or melted chocolate for dipping!
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Total Time: 35 minutes
Ingredients
- 1 (8 ounce) package refrigerated crescent roll dough
- ¼ cup butter, melted
- ½ cup white sugar
- 2 teaspoons ground cinnamon
- ½ cup any flavor fruit jam
Directions
- Unroll crescent roll dough sheet and pat out to an 8×12-inch rectangle. Cut dough in half lengthwise with a pizza cutter and cut each piece crosswise into 1/2-inch wide “sticks.”
- Dip doughnut sticks in melted butter and place in a single later in the air fryer basket.
- Cook in the air fryer at 380 degrees F (195 degrees C) until well browned, 4 to 5 minutes.
- Stir together sugar and cinnamon in a pie plate or shallow bowl. Remove doughnut sticks from the air fryer and roll in cinnamon-sugar mixture. Repeat with remaining dough.
- Serve doughnut sticks with jam.
Nutrition Facts
- Servings Per Recipe 8
- Calories 266
- % Daily Value *
- Total Fat 12g 15%
- Saturated Fat 5g 26%
- Cholesterol 15mg 5%
- Sodium 267mg 12%
- Total Carbohydrate 38g 14%
- Dietary Fiber 1g 2%
- Total Sugars 24g
- Protein 2g
- Vitamin C 2mg 9%
- Calcium 12mg 1%
- Iron 1mg 5%
- Potassium 20mg 0%
