sarah
Doughnut in a Mug
Hello friends, welcome to Donuts Recipes. Today we are going to make Doughnut in a Mug.
A fast and simple recipe that doesn’t require a deep fryer. It doesn’t look like a donut, but it’s really easy, tastes great, and is super spongy!
Recipe Summary for making Doughnut in a Mug
- preparation time: 5 minutes
- cook: 2 minutes
- total: 7 minutes
- Servings: 1
Ingredients for making Doughnut in a Mug
- 1 egg, beaten
- 2 tablespoons brown sugar
- 2 tablespoons self-rising flour
- 1 ½ tablespoons milk
- 1 tablespoon white sugar
- 1 tablespoon olive oil
- ¼ teaspoon ground cinnamon
Directions for making Doughnut in a Mug
- Beat egg, brown sugar, self-rising flour, milk, white sugar, olive oil, and cinnamon together in a large mug.
- Place mug in microwave; cook on high heat for 2 minutes.
Nutrition’s information for making Doughnut in a Mug
- Servings Per Recipe: 1
- Calories: 411
- % Daily Value *
- protein: 8.7g 17 %
- carbohydrates: 52.7g 17 %
- dietary fiber: 0.7g 3 %
- sugars: 40.3g
- fat: 19.1g 29 %
- saturated fat: 3.7g 19 %
- cholesterol: 187.8mg 63 %
- vitamin a iu: 288.4IU 6 %
- niacin equivalents: 2.8mg 22 %
- vitamin b6: 0.1mg 6 %
- vitamin c: 0.1mg
- folate: 55.8mcg 14 %
- calcium: 135.1mg 14 %
- iron: 2mg 11 %
- magnesium: 14.3mg 5 %
- potassium: 159.8mg 5 %
- sodium: 287.4mg 12 %
- thiamin: 0.1mg 15 %
- calories from fat: 171.7
