Bugnes Moelleuses – French Doughnuts Bugnes are a doughnut-like pastry that hails from Lyon and is essential to Mardi Gras. Making bugnes are a tradition that I will never forget. I have loved them since …
French Toast Donuts
French Toast Donuts These donuts are a unique twist on the traditional donut. Streusel adds a little bit of crunch while the inside of the donut is soft and moist. Yields: Makes 18 donuts Ingredients …
French Crullers
French Crullers These are a traditional fried donut with a light glaze. The most unique part of this type of donut is the traditional dough twist. Yields: Makes 18 Donuts Ingredients 4 tablespoons of white …